This tiny cleaver was originally intended to be a cheese knife, but I ended up giving it a more normal sized handle. If you are someone with smaller hands and wanting a nimble every day kitchen knife, this might be the one for you. Made from high carbon 15n20 mono-steel, it features a Kurouchi or forged finish and simple mahogany handle.
Steel: 15n20 high carbon
Handle: Mahogany
Overall length: 8.5 inches
Weight: 61g
Blade finish: machine finished bevels with forged finish
This tiny cleaver was originally intended to be a cheese knife, but I ended up giving it a more normal sized handle. If you are someone with smaller hands and wanting a nimble every day kitchen knife, this might be the one for you. Made from high carbon 15n20 mono-steel, it features a Kurouchi or forged finish and simple mahogany handle.
Steel: 15n20 high carbon
Handle: Mahogany
Overall length: 8.5 inches
Weight: 61g
Blade finish: machine finished bevels with forged finish
